Submitted by:
  faves

Assorted Vegetables in Oyster Sauce


Preparation Time:   10  (mins)
Cooking Time:   3  (mins)
Cooking Method:   Boil
Cook level:   Easy
Serving Size:   4  (person)

Beginner's
Healthy
Ingredients

Broccoli 150 g [cut into pieces]
Cauliflower 150 g [cut into pieces]
Iceberg lettuce 150 g [cut into pieces]


Sauce & Marinade

Premium Oyster Sauce 4 tbsp
Hot Oil 2 tbsp


Produce
  1. Cook all vegetables in boiling water until done.  Drain and put on a serving plate. 
  2. Pour sauce mix on top and serve hot.


Tag: Assorted Vegetables, Oyster Sauce

  • Assorted Vegetables in Oyster Sauce
  • Stir-fried Beef Fillet with Kimchi
  • Spare Ribs, Pumpkin, Taro and Rice in Hot Pot
  • Fried Meat Dumplings
  • Stir-fried Rice Noodles with Egg and Shrimp
  • Chicken Omelet with Oyster Sauce
  • Fried Egg and Rice with Oyster Sauce
  • Stir-fried Eggs with Minced Pork and Beans
  • Egg Noodles in Oyster Sauce
  • Fried Eggs with Ham

Find Us Online