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Grilled Prawns Kebab in Satay Sauce

Preparation Time:   20  (mins)
Cooking Time:   15  (mins)
Cooking Method:   Grill Broil
Cook level:   Normal
Serving Size:   4  (person)


Prawns 300 g [meat, deveined and dried]
Bell pepper (s) 1 pc [Green, cut into pieces]
Canned pineapple 3 slices [cut into pieces]

Sauce & Marinade

Black Pepper Sauce 2 tbsp
Cooking Wine 1 tbsp
Satay Sauce 3 tbsp
Salt 1/2 tsp

  1. Marinate prawns for 30 minutes.
  2. Alternate all ingredients on skewers. Grill or bake at 190C/375F hot oven for 10 minutes. Turn and brush with remaining juice. Grill or bake for 5 more minutes or until done.

Tag: Prawns, Kebab, Satay Sauce

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